The Ice Cream Garden has two new additions today – Chocolate Mint and Orange Mint. Technically I don’t have room for them but I’ll shove them in with something else.
And now without further ado...
This weeks theme – comfort foods with a twist.
Peanut Butter and Fluff Crostini with Grilled Celery
Pancakes and Prosciutto with Orange-Mint Syrup
Meatloaf Cupcake with a yet-to-be-decided sauce containing Blueberries
Cheesecake Ice Cream Sandwiches with Potato Stick Cookies
The kicker? Most of it will have to be made that night. So I’ll have to try out each recipe during the week to be sure it doesn’t totally suck.
The ice cream and cookies I’m not worried about.
What’s your favorite comfort food? How might you twist it up?
-HH
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